I don’t want to speak too soon, but I think Spring might have finally sprung. Yay! Time to discard woolly hats, don sunglasses and soothe those arcadian rhythms by waking up to daylight and the real life tweeting of feathered friends.
So Rumblechatters, what does spring mean to you? Traditionally it’s a time of rebirth and renewal. The snows of winter melt away, flowers bloom, and all the world seems new again. In the words of Gerard Manley Hopkins, ‘Nothing is so beautiful as spring’. His words seem even more poignant in 2013, when winter seems to have lasted an eternity.
We love a bit of culture, but how do we translate GMH’s musings into our real, modern lives? Well, if your interiors are in need of more than a little spring clean, then how about a décor rebirth to achieve the ‘juice and joy’ of spring in a 21st century style. Spring interiors are all about Colour, Pattern and Texture. Click here for further inspiration.
So Rumblechatters, have any of you had a recent interiors makeover? If so, we’d love to see the pics. Tweet us @Rumblechat #springinteriors
As a nation, last year we bought 110 million cupcakes. That’s nearly 2 each for every single member of the population. And that stat doesn’t include all the cupcakes we whipped up at home – probably considerably more than that, given that 58% of us tried baking in 2012, a 27% increase from 2011.
I’ve just done a Google search for ‘cupcakes UK’ – it turned up over 46 million results. So what exactly is this national obsession all about?
Cupcakes have become a symbol of hope amidst a backdrop of economic misery. Where once hemlines were an indicator of financial prosperity (or otherwise), the humble cupcake flies the flag for affordable luxury. This bite-sized confection provides a comfort-food distraction from the economic rollercoaster (quadruple dip, anyone?)
Cupcakes are also emblematic of the rise of the small food producer. Start-up cake-making businesses have doubled in a year and sales of bakeware and ingredients have also shot up. Baking is becoming synonymous with the ‘make, do and mend’ psyche of a frugal modern Britain.
TV execs aided the cupcake’s rise to iconic status. The launch of The Great British Bake Off in August 2010 fuelled our national obsession. A whopping 7 million viewers tuned in to watch the amateur bake-off at its peak. To contextualise it, that’s more than Eastenders gets these days.
It’s not just our taste-buds cupcakes are tickling. Their uplifting visual effects are being felt outside the food arena. You can buy cupcake wallpaper, duvet covers, cushions and notepads, but to name a few. The humble cupcake has its own range of licensed product – surely the ultimate sign of celebrity?
For the whole month of March, Malaysian artist Hong Yi, known simply as ‘Red’ will be uploading a piece of food art onto instagram.
So far, the artist has uploaded a sushi replica of Hokusai’s ‘The Great Wave’ and a banana headed Edvard Munch’s ‘The Scream’. We love it! Click here for the story so far, and keep a look out on Design Boom for the rest of the month’s offerings. Then if you fancy playing with your food yourself, please tweet us your creations!
You may have seen our recent tweets about RumbleChat’s expansion into lifestyle as well as food. Ths is in response to popular demand, as recent RumbleChats have revealed that your good taste also extends to lifestyle products too. So this week’s blog is a little bit crafty! But also foodie 😉
Here are a few demonstrations of how to upcycle your drinks bottles, cans, salt shakers and tins into delicious looking pieces of art and crafts. DIY 101+ ways to upcycle your cans and bottles
If this is getting you all excited, then upcycling can be extended to anything and everything. Check out this article for tasty ways in which you can upcycle old lampshades, bed parts and random trash!
Let us know what you think about our new changes by tweeting us @RumbleChat!